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Baked Shrimp Mac and Cheese

Baked Shrimp Mac and Cheese

1 bag precooked Mac & Cheese

1 bag of precooked shrimp, rinsed and drained

1 tablespoon butter

 

Seasoning:

½ teaspoon salt

¼ teaspoon pepper

½ teaspoon garlic powder

½ teaspoon onion powder

¼ teaspoon cayenne pepper

¼ teaspoon crushed red pepper flakes

 

Topping:

1/3 cup panko bread crumbs

¼ cup grated parmesan cheese

1 tablespoon butter, melted

Preheat oven to 350-degrees F. 

Coat a 9 x 13-inch baking dish with cooking spray.  

In a small bowl, mix together the salt, pepper, garlic powder, onion powder, cayenne pepper and crushed red pepper flakes.  

In a large skillet, over medium-low heat, melt 1 tablespoon butter, then add shrimp and sprinkle with seasoning mixture.  Stir and warm through for 2-3 minutes.    

In a large bowl, mix together the bag of mac & cheese and the shrimp.  Pour into prepared baking dish.  In a small bowl, mix together the panko bread crumbs, parmesan cheese and melted butter.  Sprinkle evenly on top of mac and cheese.  Place in oven and bake 45-50 minutes, or until bubbly around edges.  Remove from oven, let rest 10 minutes and serve. 

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